Serum Retinol of Chadian Nomadic Pastoralist Women in Relation to their Livestocks’ Milk Retinol and beta-Carotene Content

Human serum retinol and livestock milk retinol levels were assessed as part of a study on the health status of Chadian nomadic pastoralists and their livestock in close partnership between Chadian public health and livestock institutions. Of the examined women (n = 99), 43% were moderately retinol-deficient (0.35 mol/L < × < 0.7 mol/L 95% CI; 33–54%), and 17% severely retinol-deficient (< 0.35 mol/L 95% CI; 10–26 %). None of the interviewed women (n = 87) reported the consumption of fruit, and only two of fresh vegetables were reported consumed in the past 24 hours. Milk is the almost exclusive source of vitamin A for these populations. Goats (n = 6) had the highest average milk retinol level (329 ± 84 mug/kg [mean ± SEM]), followed by cattle (n = 25; 247 ± 32 mug/kg), and camels (n = 12; 120 ± 18 mug/kg). Milk retinol levels did not differ between the rainy and dry seasons. Human serum retinol depends significantly on livestock milk retinol levels (partial slope 0.23; 95% CI: 0.008–0.47). Our study supports the use of goat and cow milk as an important source of vitamin A in pastoral nomadic settings. However, the levels still require to be complemented further by promoting green leafy vegetables, fruits, and supplements.