Original Communication
Relationship Between Soup Consumption, Folate, Beta-Carotene, and Vitamin C Status in a French Adult Population
- Galan,
- Renault,
- Aissa,
- Ait Adad,
- Rahim,
- Potier de Courcy,
- Hercberg
Vol. 73, Issue 5 • March 14, 2013, pp. 315–321
Plasma Levels of Retinol, Carotenoids, and Tocopherols in Relation to Dietary Pattern among Pregnant Tanzanian Women
- Mulokozi,
- Lietz,
- Svanberg,
- Mugyabuso,
- Henry,
- Tomkins
Vol. 73, Issue 5 • March 14, 2013, pp. 323–333
Trends in Dietary Intake of Vitamins A, C, and E in German Children and Adolescents – Results of the DONALD Study
- Alexy,
- Kersting,
- Sichert-Hellert
Vol. 73, Issue 5 • March 14, 2013, pp. 335–342
Umbilical Serum Insulin-like growth Factor 1 (IGF-1) in Newborns: Effects of Gestational Age, Postnatal Age, and Nutrition
- Büyükkayhan,
- Tanzer,
- Erselcan,
- Çinar,
- Yönem
Vol. 73, Issue 5 • March 14, 2013, pp. 343–346
Severe Iodine Deficiency in Southern Albania
- Zimmermann,
- Bridson,
- Bozo,
- Grimci,
- Selimaj,
- Stuart Tanner
Vol. 73, Issue 5 • March 14, 2013, pp. 347–350
Role of Dietary Vitamin E in Cadmium-Induced Oxidative Damage in Rabbit’s Blood, Liver and Kidneys
- Beytut,
- Yuce,
- Kamiloglu,
- Aksakal
Vol. 73, Issue 5 • March 14, 2013, pp. 351–355
Lipid Responses in Mildly Hypertriglyceridemic Men and Women to Consumption of Docosahexaenoic Acid-Enriched Eggs
- Maki,
- Van Elswyk,
- McCarthy,
- Seeley,
- Veith,
- Hess,
- Ingram,
- Halvorson,
- Calaguas,
- Davidson
Vol. 73, Issue 5 • March 14, 2013, pp. 357–368
Suppressive Effect of Viscous Dietary Fiber on Elevations of Uric Acid in Serum and Urine Induced by Dietary RNA in Rats is Associated with Strength of Viscosity
- Koguchi,
- Nakajima,
- Koguchi,
- Wada,
- Yamamoto,
- Innami,
- Maekawa,
- Tadokoro
Vol. 73, Issue 5 • March 14, 2013, pp. 369–376
Influence of Long-Chain Polyunsaturated Fatty Acid Formula Feeds on Vitamin E Status in Preterm Infants
- Kaempf-Rotzoll,
- Hellstern,
- Linderkamp
Vol. 73, Issue 5 • March 14, 2013, pp. 377–387
Effects of Lifestyle Modification and Lipid Intake Variations on Patients with Peripheral Vascular Disease
- Nestares,
- López-Jurado,
- Urbano,
- Seiquer,
- Ramírez-Tortosa,
- Ros,
- Mataix,
- Gil
Vol. 73, Issue 5 • March 14, 2013, pp. 389–398