Download Full Issue PDF (3.7 MB)
Editorial
Letter to the Editor
Vitamin D and diabetic foot ulcers: A missed topic
- Amir Yarahmadi,
- Daryoush Hamidi Alamdari,
- Negar Azarpira,
- Zohreh Mostafavi-Pour
Vol. 92, Issue 2 • September 30, 2021, pp. 83–84
Original Communications
Higher intakes of dietary caffeine are associated with 25-hydroxyvitamin D deficiency
A cross-sectional study from the NHANES
- Qiwei Chen,
- Hamed Kord-Varkaneh,
- Heitor O. Santos,
- Rafael Genario,
- Minyan Dang
Vol. 92, Issue 2 • September 20, 2021, pp. 85–90
Vitamin D3 supplementation improves glycemic control in type 2 diabetic patients: Results from an Italian clinical trial
- Giuseppe Derosa,
- Angela D’Angelo,
- Chiara Martinotti,
- Maria Chiara Valentino,
- Sergio Di Matteo,
- Giacomo M. Bruno,
- Pamela Maffioli
Vol. 92, Issue 2 • August 14, 2020, pp. 91–100
Vitamin D deficiency and mortality among critically ill surgical patients in an urban Korean hospital
- Ji-hyun Lee,
- Seo-rin Doo,
- Dongha Kim,
- Yoo-kyoung Park,
- Eun-jeong Park,
- Jae-myeong Lee
Vol. 92, Issue 2 • February 24, 2020, pp. 101–108
Improving vitamin D status in bariatric surgery subjects with monthly high-dose ergocalciferol
A randomized clinical trial
- Shannon Galyean,
- David Syn,
- Hadil S Subih,
- Mallory Boylan
Vol. 92, Issue 2 • September 15, 2021, pp. 109–117
Reviews
The role of vitamin D in metabolic and reproductive disturbances of polycystic ovary syndrome: A narrative mini-review
- Daniela Menichini,
- Gianpiero Forte,
- Beatrice Orrù,
- Giuseppe Gullo,
- Vittorio Unfer,
- Fabio Facchinetti
Vol. 92, Issue 2 • December 7, 2020, pp. 126–133
Vitamin D can be effective on the prevention of COVID-19 complications: A narrative review on molecular aspects
- Amir-Abbas Shiravi,
- Milad Saadatkish,
- Zeinab Abdollahi,
- Paniz Miar,
- Hossein Khanahmad,
- Mehrdad Zeinalian
Vol. 92, Issue 2 • August 19, 2020, pp. 134–146