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Letter to the Editor
Importance of rational use of vitamin C in G6PD deficiency patients
A case report
- Shuxie Wu,
- Gao Wu,
- Hanbin Wu
Vol. 93, Issue 1 • January 20, 2022, pp. 1–3
News and Views
Validating dietary assessment tools with energy expenditure measurement methods: Is this accurate?
- Jalal Hejazi
Vol. 93, Issue 1 • January 6, 2022, pp. 4–8
Original Communications
Inflammatory diets are associated with lower total iron binding capacity in sera of young adults
- Jeanne L. Doherty,
- Doreen Y. Larvie,
- Nitin Shivappa,
- James R. Hebert,
- Seth M. Armah
Vol. 93, Issue 1 • February 17, 2021, pp. 9–17
A beneficial cardiometabolic health profile associated with dietary supplement use: A cross-sectional study
- Paul F. Jacques,
- Gail Rogers
Vol. 93, Issue 1 • March 1, 2021, pp. 18–28
A transgenic reporter mouse model for in vivo assessment of retinoic acid receptor transcriptional activation
- Harald Carlsen,
- Kanae Ebihara,
- Nobuyo H. Kuwata,
- Kazuhisa Kuwata,
- Gamze Aydemir,
- Ralph Rühl,
- Rune Blomhoff
Vol. 93, Issue 1 • April 30, 2021, pp. 29–41
Japanese carotenoid database with α- and β-carotene, β-cryptoxanthin, lutein, zeaxanthin, lycopene, and fucoxanthin and intake in adult women
- Yoichi Fukushima,
- Chie Taguchi,
- Yoshimi Kishimoto,
- Kazuo Kondo
Vol. 93, Issue 1 • May 7, 2021, pp. 42–53
Beneficial effects of oral supplementation with ferulic acid, a plant phenolic compound, on the human skin barrier in healthy men
- Atsushi Suzuki,
- Tomoko Nomura,
- Hiroko Jokura,
- Naoya Kitamura,
- Akihiko Fujii,
- Tadashi Hase
Vol. 93, Issue 1 • May 11, 2021, pp. 54–60
Reviews
The effect of gum consumption on blood pressure as a risk factor for coronary heart disease: A meta-analysis of controlled trials
- Baowei Shao,
- Haijie Li,
- Pengfei Zhang,
- Xilong Teng,
- Honglu Wang,
- Thais Verdi,
- Latha T. Bhat,
- Fengquan Zhang
Vol. 93, Issue 1 • January 21, 2021, pp. 61–71
Green tea and green tea extract in oncological treatment: A systematic review
- Fanny Wiese,
- Sabine Kutschan,
- Jennifer Doerfler,
- Viktoria Mathies,
- Jens Buentzel,
- Judith Buentzel,
- Jutta Huebner
Vol. 93, Issue 1 • February 17, 2021, pp. 72–84
Effects of inulin on calcium metabolism and bone health
- Hande Bakirhan,
- Efsun Karabudak
Vol. 93, Issue 1 • February 22, 2021, pp. 85–96