Abstract. Recent evidence from large prospective US and European cohort studies and from meta-analyses of epidemiological studies indicates that the long-term consumption of increasing amounts of red meat and particularly of processed meat is associated ...
Meat Consumption and Cancer Risk – Should One Still Eat Meat?Abstract.About 110 g of meat are consumed daily in Switzerland, including more than 40 g of processed meat. High consumption of red meat, in particular processed meat, was categorized as ...